-
Lemon Matcha Muffins
Have you seen the Netflix movie called “The Unicorn Store”? This movie is about an early 20-something who gets kicked out of art school for her whimsical and childlike artwork. She then finds herself by having to prove herself worthy of owning a unicorn but in the end decides she loves herself enough that she doesn’t need something else to lover her. The story has such a wonderful message and aesthetic. The main character happens to be an artist, her artwork is a mix of bright colors and sparkles! There is one scene where the main character wears an incredibly weird outfit and throws confetti and stuff everywhere! In that…
-
Plain Glazed Vegan Doughnuts
Sometimes you feel down and only something sweet can help soften your mood. These cake-like thick doughnuts will definitely do the trick with ther deliciously sweet glaze! I’ve been feeling pretty up and down lately. Sometimes, some things are going well while others are going really bad. The only thing is that the bad usually overshadows the good and the good can’t really be seen. To cope with this I’ve been going back to some old hobbies and getting new inspiration. I have some really fun and creative ideas for what I hope to do with my blog and hope to implement them asap! My idea is to keep that…
-
Peanut Butter Apple Bars (vegan)
Happy spring everyone! I hope wherever you are in the world that your days have been getting brighter and warmer! Has anyone started a new hobby recently? I just started social dancing and have become obsessed really quickly! You can find me dancing the night away, any night of the week! Maybe with some of these bars as supplies. These tasty bars are full of delicious apple and peanut butter flavor. They are deliciously dense and chewy with a great bite! In addition to that they’re vegan and almost fat free. Make sure to try this easy and yummy snack today! Peanut Butter Apple Bars 9 bars Ingredients 6 tbsp…
-
Vegan Blueberry Mojito Upside Down Cake
Hey everyone! Hope you have been doing well. I am happy to announce that I have just landed my first full-time teaching job! It’s a temporary job that will last until the end of this year but still a good step in the right direction. And I love my school too! So let’s celebrate with a mojito cake! sans alcohol but who says you can’t add some. This cake is perfectly balanced with sweet berries and mint with sour and aromatic lemon.It’s perfect for a light after dinner dessert or afternoon tea. A perfect treat for the beginning of spring! The mint syrup is super easy to make and adds…
-
Cookie Dough Caramel Bars (vegan, no bake, gluten free)
I know it’s winter but I love no bake treats sometimes! They’re so easy to make and never disappoint! Hopefully you’ll have the patience to let them sit in the fridge but even without the wait they still taste great! These bars are almost like candy with the delicious date caramel filling. Cookie Dough Caramel Bars Ingredients Cookie Dough 1 1/2 cups oats 1/3 cup coconut flour 1/2 cup maple syrup 1/3 cup peanut butter 1/4 cup almond milk 1/3 cup chocolate chips Caramel 3/4 cup pitted pits 1 tbsp coconut oil 1/3 cup maple syrup 1/4 cup peanut butter Directions 1. Prepare an 8×8″ pan with parchment paper at…
-
Vegan Pumpkin Cinnamon Rolls
Isn’t anytime time of year a good time for pumpkin? So why should we wait until the Fall to have some?! With these pumpkin cinnamon rolls, you won’t regret having these every season! These rolls are gooey and sweet with just the right amount of spice. They’ll make your morning or afternoon as soon as you take a bite! You can leave them without the cream cheese frosting if you prefer them a little healthier since the frosting does contain icing sugar. You could also instead use an icing sugar vanilla sauce if you can’t be bothered to get vegan (or regular) cream cheese. Just mix 1 cup of icing sugar with…
-
Lavender Coconut Cupcakes (vegan)
Floral scents, floral prints, floral flavors, floral flowers!…. I looove anything floral and hope you do too so that you’ll love these cupcakes! These cupcakes have lovely taste of lavender paired with the yummy texture of coconut to make for an interesting and tasty cupcake. These cupcakes are wonderful without any toppings but I think they taste divine with a little bit of whipped cream (coconut whipped cream if you’re vegan!). I’ve also included a simple frosting recipe that pairs perfectly with them! Lavender Coconut Cupcakes Ingredients 2 1/2 cups flour 1 1/2 cups sugar 2 tsp baking soda 1 tsp baking powder 1/4 tsp salt 1/4 cup vegetable oil…
-
Cream Cheese Apple Coffee Cake
Man guys this cake is sooo good! I imagine that it would be perfect for breakfast on Christmas Day but you can have it any time of year! I got the inspiration for this cake when I was shopping at costco and saw a cream cheese apple coffee cake there. I never tried it so I can’t say how it compares but I don’t know if I need to now because of how delicious this one is! This apple coffee cake is tender with a surprise layer of cream cheese and delicious streusel topping. My favorite part is the streusel! If you want a show-stopping treat for breakfast, dessert, or…
-
Cream Cheese Madeleines with Jam
Guys these madeleines are amazing! I can’t believe I haven’t shared them yet because I’ve made them so many times. If you’ve had regular madeleines and liked them you must try these! The cream cheese in these madeleines make them so tender, they practically melt in your mouth. You can use any kind of jam for the topping or you can forget about the jam all together and these would still be good! I used lingonberry jam and I would highly recommend it! If you don’t have a madeleine pan, you can use a muffin tin and just not fill it up all the way. Cream Cheese Madeleines with Jam…
-
Tahini Date Cookies
These cookies are perfect! They’re vegan, gluten free, sugar free, and deeeelicious! The dates add such a chewy sweetness to them that can’t compare to anything else! Dates are truly one of the best things! Dates are one of nature’s best foods! – first of all they are a natural sweetener – they’re high in antioxidants – high in fibre to keep you full! – they’re a great source of energy I’ll definitely be making these cookies many more times. They’re so simple to make and wonderfully healthy. Tahini Date Cookies 24 Ingredients 1 1/2 cup oat 1/4 cup tahini 1/4 cup peanut butter 1 1/2 cup lightly packed dates…
